Mika's Asian Noodle Salad

Here are the recipe for the half package of the bean noodles I get at Cub. (They are in Asian Food Section and costs about $2, picture attached)
 

ASIAN NOODLE SALAD

Ingredients
 1/2 package of noodles (after boiling for 3 min., wash in a running cold

                                      water, drain, then cut with cooking scissors)
 3-4 eggs (pan fry them into sheets, and slice them thin)
  5-6 slices of ham, cut thin and about 2 inches long
  1 English cucumber, cut thin and about 2 inches long

<sauce>
  7 1/2 T soy sauce
  7 1/2 T vinegar
  5T sugar
  1T sesame oil

  sesame seeds

①Make the sauce and put the cucumber & ham.
②Boil the noodles for 3 min., rinse under running cold water, drain, and  cut them so they are easier to eat. Put them in the sauce.

   Also add some sesame seeds and mix well.
③Mix half of the eggs to ②, then put the rest of the eggs on the top.

④Chill and ready to serve!