Mika's Asian Noodle Salad

Here are the recipe for the half package of the bean noodles I get at Cub. (They are in Asian Food Section and costs about $2, picture attached)
 

ASIAN NOODLE SALAD

Ingredients
 1/2 package of noodles (after boiling for 3 min., wash in a running cold

                                      water, drain, then cut with cooking scissors)
 3-4 eggs (pan fry them into sheets, and slice them thin)
  5-6 slices of ham, cut thin and about 2 inches long
  1 English cucumber, cut thin and about 2 inches long

<sauce>
  7 1/2 T soy sauce
  7 1/2 T vinegar
  5T sugar
  1T sesame oil

  sesame seeds

①Make the sauce and put the cucumber & ham.
②Boil the noodles for 3 min., rinse under running cold water, drain, and  cut them so they are easier to eat. Put them in the sauce.

   Also add some sesame seeds and mix well.
③Mix half of the eggs to ②, then put the rest of the eggs on the top.

④Chill and ready to serve!
 

 

Mika's Cake Recipe



Delicious when done!

Cake Recipe

ingredients

  5 eggs

  a pinch of salt

 

  7.5 T sugar

  5T flour, sifted

①Preheat oven to 360F

②Separate egg whites and yolks, put whites in a bowl, set aside the yolks.

③Add a pinch of salt and sugar to the egg whites, mix well with a hand mixer.

  (approximately 5 min. on high speed, or until stiff-peak stage)

    

Stiff-peak

④Add yolks to ③, mix with a hand mixer for about a minute.

⑤Add sifted flour to ④, mix with a hand mixer until you don't see any flour,  for about a minute.




Add caption

⑥Put a parchment sheet on a oven tray, fold each side, and pour ⑤ in them. 


⑦Bake ⑥ in the oven for 10 minutes. (on middle or upper shelf) you can cover the cake with the oven tray itself so that the moisture won't go away.

 

 

⑧After the cake is cooled down, put whipped cream on, with diced strawberries lined in a row closer to your side, and roll all at once.

You might want to put a little more whipped cream under the strawberries.